A plastic, hand held set of flat tools for filleting and cleaning squid (calamari), each comprising a body with hand notches, a flat base and a V shaped notch and cutting edge. Facilitates removal of head, ink sac, tentacles, membranes and fins and enables the mantle to be inverted for thorough cleaning.
- Simple and easy to use, with technique clearly described in the accompanying instruction leaflet
Comes in a set of 3 different sizes to accommodate small, medium or large squid
Limits ink sac rupture by providing a guide and cutting edge to sever the membrane and connective tissue behind the head
Made in Australia with durable, ABS plastic
Enables speedy cleaning, limits mess and finishes with a clean tube that can be cut into rings or be left whole